Creamy Lemon Shrimp Pasta in a Wine and Butter Sauce Picture this: perfectly sautéed shrimp, bathed in a luscious white wine and butter sauce with just the right kick of fresh lemon. Every bite is a blend of zesty citrus, velvety sauce, and tender pasta, all coming together that feels both gourmet and comforting. It’s…
Stracotto A slow braised Italian style pot roast in a tasty tomato sauce. Thanks to Vicki Holmes for this delicious recipe! 3 pounds beef (such as chuck, cut into 3 large pieces) 4 ounces diced bacon or pancetta (optional) Salt and pepper to taste 1 cup diced onion 1 cup diced carrot 1 cup diced…
Chorizo Al Vino Tinto This chorizo al vino tinto recipe is a classic tapas recipe for Spanish chorizo in red wine. It’s common at tapas bars in Spain and easy to make at home with only 6 ingredients. I learned to make this dish when we lived in Spain and now make it when we…